Kenya's artisanal or small-scale fishermen have been living off the sea for decades. They have been facing a range of problems over the past years. In Malindi, a number of conflicts have arisen between the fishermen and prawn trawlers, large vessels that trawl the ocean floor catching prawns for sale. The fishermen say that the trawlers often cut their nets and discard healthy fish as by-catch. One trawling company faced a number of law-suits relating to these conflicts. Along Mombasa's coastline, fisherman are increasingly having to compete with the expanding hotel industry for access to scarce land along the sea. As more and more hotels take over these areas, the fishermen fear that they will lose their only means of survival. Zahra Moloo reports in this