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Every Friday, mothers and their children gather at the community nutrition centre in the little village of Rantolava, 450 kilometres north east of Antananarivo, the Malagasy capital, to learn more about a healthy diet. The weekly workshops are part of the 3.5 million dollar National Community Nutrition Programme (PNNC) being implemented at 6,000 centres across the country. Madagascar is among the six countries suffering the worst rates of malnutrition in the world – half of all children under five on this large island nation suffer from chronic malnutrition, and diversifying their diet is a key element in the national programme.