UN Standing Committee on Nutrition has called for more diverse food sources to curb the impact of climate change on agriculture. The committee made the call in its latest publication. It reported that climate change trends will also affect food and nutrition security.
Links
[1] https://www.pambazuka.org/author/contributor
[2] https://www.pambazuka.org/taxonomy/term/5695
[3] https://www.pambazuka.org/taxonomy/term/6620
[4] https://www.pambazuka.org/taxonomy/term/3274
[5] http://www.pambazuka.org/en/category.php/food/65116