Food First

Report highlights growing hunger, energy dependency on Global South, corporate control
Food First/The Institute for Food & Development Policy, based in Oakland, Calif., has released a policy brief titled, “When Renewable isn’t Sustainable: Agrofuels’ and the Inconvenient Truths behind the 2007 U.S. Energy Independence and Security Act.”  The report, co-authored by Food First Executive Director Eric Holt-Giménez and program consultant Isabella Kenfield, discusses the more